THE CUISINE
A MEDITERRANEAN ODYSSEY
“The Mediterranean Sea with its various branches, penetrating far into the great Contintent, forms the largest gulf of the ocean, and alternately narrowed by islands or projections of the land and expanding to considerable breadth, at once separates and connects the three divisions of the Old World.’”
At Riviera, we take you on a journey of the vast Mediterranean, of which the sea acts as a vibrant crossroads and intersection of history and culture between the continents of Europe and Africa. With influences from along the Mediterranean coasts of Greece, to the sun-drenched rivieras of Italy and France, all the way to the warm spice found in Spain and Morocco, our menus are a vibrant celebration of the inquisitive exploration of flavour, technique and quality ingredients from across this diverse region.
RIVIERA
A MEDITERRANEAN FINE DINING EXPERIENCE
À la carte and Lunch Menu
Make your selection from the full range of Chef Yvan’s creations
exclusively for lunch only
Discovery Lunch Experience
Celebrate the festivities
New Year’s Eve (31st December) - Riviera will be extending our hours until 12:30 AM.
Discover the taste of The rivierA
Savour the flavours of the Riviera with our Taste of the Riviera Dinner Menu
Choose from our exquisite 4-course or indulgent 7-course options
4 Courses for $128++ per person
7 Courses for $188++ per person
Kindly note that on select special occasions (e.g. Christmas Eve, New Year’s Eve, Valentine’s Day etc.), Riviera will only be serving special set menus for our guests. Please contact our team for more information on available menus for special occasions. Promotions and special offers are not applicable for private room reservations or group bookings.
Corkage: Corkage is chargeable at $80++ per 750ml bottle.